Nigella Seeds
Nigella (kalonji) seeds with a nutty, peppery aroma.
Nigella seeds, also known as kalonji, add a nutty, peppery note to breads, pickles and spice blends.
Cleaned and sorted for bakery, spice and food-processing buyers.
Common commercial applications
- Bakery
- Pickles
- Spice blends
Available form: Seeds
Buyer specification: Origin, grade, physical parameters, treatment, testing, packing and commercial terms are confirmed against the buyer's specification and destination-market requirements.
